What kind of cook are you? How much time do you spend in the kitchen? Are you a professional chef who earns a living by cooking? How about a lively hostess who loves to entertain? Maybe you are

Every cook knows that good kitchen knives are essential tools. Likewise, a cutting board is also an important necessity. They can add style and efficiency to any kitchen, and also play a large pa

It all starts at mealtime. That's what the statistics show, and at least one chef can attest to it. According to a study released last week by The National Center on Addiction and Substance Abuse at

In a recession, time and money are joined at the hip, and there is no time the lack of both is felt more by Americans than at mealtime. According to a Consumer Reports poll, 71 percent of Americans s

When I sat down to interview Annette Leeds about her new cookbook "Hey! You Got Balls, I immediately looked at the recipes to see if it is was going to make me blush. I was happy to see delicious reci

Professional cookware doesn't just have to be used in high scale restaurants or even in celebrity chef TV shows like Rachael Ray or Paula Dean. But if you love cooking, or want to become a better cook

We are all finding whatever way we can to survive this recession. One thing for certain is that we are staying at home more. We watch On Demand, Pay per View, TV programs, in stead of going out. We

Typically when you hear acidic used with water you would not think of positive results. However, you would be amazed at the many ways you can benefit from pH 5.5 acidic Leveluk water. From cleaning

It is getting harder and harder to makes ends meet these days, especially with our economy in the state that it is in. Families are cutting their spending in as many places as they can whether it is

One of my friends refuses to eat skinless chicken breasts. According to her they're bland, boring, and worst of all,

An important part of our daily diet, bread is such simple food stuff that it is often taken for granted.

Here in England, soups are a staple of the diet and subsequently available in many formats such as tinned, packaged, and even available as a warmer from the coffee vending machine. Elsewhere, in coun

The holidays are a time of togetherness, a time for friends and family to catch up and enjoy each others' company. It's no wonder meals are a central focus of the holiday schedule what better way to g

Nestled on the edge of Austin's bustling downtown district, Moonshine Patio Bar & Grill, or simply Moonshine, as it's often called, is truly one of the starts of Austin's culinary scene. With its gour

One of the most attractive parts about life in Austin is our ability to be outdoors almost the entire year round. Austin's restaurants reflect this outdoorsy aesthetic, with many of them providing att

As the standard cost of living continues to rise, more and more people are finding themselves in need of budget cuts and cheaper alternatives to the everyday expenses that they can't cut out altogethe

Apparently Tory think tanks believe that many northern towns are beyond saving and that the best thing to do would be to move northern residents out of their ‘predicaments’ and settle them down south.

John Hillaby got it right when he said; “Few things are more pleasant than a village graced with a good church, a good priest and a good pub.” Of course Leeds is hardly a village and being Jewish I

Most of the best Chinese restaurants are often considered to be in London. Yauatcha and Hakkasan in the West End, Royal China in Queensway and Maxim’s in Ealing are three of London’s best and it would

Panini Sandwich Bar Fill up your panini with any number of rare and imaginative fillings – dependable brie, ostentatious smoked duck, and the real melt in your mouth alpine salami and tomatoes with s